This book highlights the processing characterization and applications of various green
composites. Composites are known for their unique properties which are derived by combining
two or more components. This yields properties such as greater strength and rigidity than that
of the individual components as well as reduced weight. To help achieve such outcomes the
book discusses the potential applications of hybrid bio-composites and sisal-fiber-reinforced
epoxidized non-edible oil-based epoxy green composites.
