This book examines the background of fourth-generation biofuel production use of genetically
modified microalgae for production of fourth-generation biofuels cultivation and harvesting of
genetically modified microalgae residue from biofuel extraction health and environmental
concerns of fourth-generation biofuels regulations on cultivation and processing of the
genetically modified algae carbon dioxide sequestration water footprint and current status
and key challenges. The topic caters to academic researchers and industrial experts who work
in the field of biofuels as source of alternative fuel to achieve environmental and economic
sustainability.
