EAN: 9780063322523

THE BEST AMERICAN FOOD WRITING 2023 - MARK BITT...

In almost any culture  at any time  you can find food writing  writes guest editor Mark Bittman
in his introduction. Food means growing and hardship  and health and medicine  and work and
holiday. In its abundance it is a gift and a joy  and in its absence a curse and a tragedy. If
a culture has writing  that culture has food writing. The stories in this year's Best American
Food Writing are brilliant  eye-opening windows into the heart of our country's culture. From
the link between salt and sex  to Syrian refugees transforming ancient Turkish food traditions
to the FDA's crusade on alternative non-dairy milk options  to Black farmers in Arkansas
seeking justice  the scope of these essays spans nearly every aspect of our society. This
anthology offers an entertaining and poignant look at how food shapes our lives and how food
writing shapes our culture--

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