EAN: 9780128043004

NANOTECHNOLOGY IN THE AGRI-FOOD INDUSTRY WATE...

Water Purification  a volume in the Nanotechnology in the Food Industry series  provides an
in-depth review of the current technologies and emerging application of nanotechnology in
drinking water purification  also presenting an overview of the common drinking water
contaminants  such as heavy metals  organics  microorganisms  pharmaceuticals  and their
occurrences in drinking water sources. As the global water crisis has motivated the industry to
look for alternative water supplies  nanotechnology presents significant potential for
utilizing previously unacceptable water sources. This books explores the practical
methodologies for transforming water using nanotechnologies  and is a comprehensive reference
to a wide audience of food science research professionals  professors  and students who are
doing research in this field.

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