Arguably the best chef of his generation and now a global superstar over the course of his
career Gordon Ramsay has built a restaurant empire from Singapore to Las Vegas and from
Bordeaux to Dubai. But alongside the new openings tucked away in a quiet street in Chelsea in
London is the jewel in Gordon' s crown - Restaurant Gordon Ramsay. With its tiny dining
room the restaurant which Gordon opened 25 years ago has a legendary reputation and has been
awarded 3 Michelin stars for the past 15 years. Restaurant Gordon Ramsay: A Story of
Excellence is an exclusive look behind the scenes at one of the best restaurants in the world
and captures the constantly evolving quest for culinary perfection as Gordon and his brilliant
team challenge themselves to stay ahead of the game in the ever competitive world of fine
dining. Capturing the attention to detail that goes into each dish as they balance the best
seasonal ingredients and flavors set against the rich tapestry of restaurant life the book is
a fascinating insight into the magical and rare experience of eating at Restaurant Gordon
Ramsay.
