'Niki Segnit is definitely the reigning champion of matching ingredients' - YOTAM OTTOLENGHI
'Will inspire a new generation of home cooks chefs and writers alike' - RUKMINI IYER
_______________ The hugely anticipated follow-up to Niki Segnit's landmark global bestseller
The Flavour Thesaurus In More Flavours Niki Segnit applies her ground-breaking approach to
explore 92 mostly plant-based flavours from Kale to Cashew Pomegranate to Pistachio. There
are over 800 witty and erudite entries combining recipes tasting notes and stories to bring
each ingredient to life. Together with Niki Segnit's first book The Flavour Thesaurus this is
a modern classic of food writing and as much a bedside read as an indispensable kitchen
resource. _______________ 'This gorgeous erudite learned book puts you in a state of
permanent hunger' - ZOE WILLIAMS 'A must-have for food writers and chefs everywhere' - GEORGINA
HAYDEN
