The complete guide to feeding your baby or toddler giving them a lifelong love of good food -
the Italian way! From their very first morsels Italian infants are encouraged to explore the
tastes and textures of real food - the goal being to help them develop a love of fresh
ingredients and healthy eating. The Silver Spoon: Recipes for Babies is the perfect
introduction to this national tradition covering the period of a child's development from six
months to two years with recipes designed to introduce a child to a wide range of foods along
with advice for stress-free weaning. Its 50 authentic Italian recipes from nutritious purees
to a child's first carbonara couscous and pizza have been double-tested in a home kitchen and
are accompanied by expert tips making this the perfect manual for all parents.
