Designed for busy clinicians struggling to fit the critical issue of nutrition into their
routine patient encounters Nutrition in Clinical Practice translates the robust evidence base
underlying nutrition in health and disease into actionable evidence-based clinical guidance on
a comprehensive array of nutrition topics. Authoritative thoroughly referenced and fully
updated the revised 4th edition covers the full scope of nutrition applications in clinical
practice spanning health promotion risk factor modification prevention chronic disease
management and weight control - with a special emphasis on providing concisely summarized
action steps within the clinical workflow.
