This handbook provides key information on the clinical use of nutraceuticals an increasingly
common practice grounded in an understanding of the pharmacological activities of natural
compounds and clinical evidence of efficacy and safety. Each chapter examines the effects of
nutraceuticals in different therapeutic contexts including nutraceuticals active on the
digestive system heart lipid and glucose metabolism and immune system. The authors also
address relevant concerns such as relative and absolute contraindications range of tested
doses (efficacious and safe) possible side effects and pharmacological interactions and the
scientific level of clinical evidence for each product. Despite the availability of a large
number of nutraceuticals on the market the same compound is often offered by different
industries at different dosages and concentrations with different titration and often with
different suggestions of efficacy. Available academic books on nutraceuticals prioritize
summarizing information or focus on the pharmacological aspects on cells or animals models
rather than on proof in humans.The handbook takes a unique and practical approach intended to
assist clinicians pharmacologists nutritionists and dietitians considering prescribing
nutraceuticals for therapeutic use. Renowned expert Professor Arrigo Cicero is known
internationally for his work in nutraceuticals and currently serves as President of the
Italian Nutraceutical Society.
