EAN: 9783348078702

THE PROFESSION OF COOKERY - LUCY H YATES KARTON...

The Profession of Cookery - From a French point of view - with some economical practices
peculiar to the nation is an unchanged  high-quality reprint of the original edition of
1894.Hansebooks is editor of the literature on different topic areas such as research and
science  travel and expeditions  cooking and nutrition  medicine  and other genres. As a
publisher we focus on the preservation of historical literature. Many works of historical
writers and scientists are available today as antiques only. Hansebooks newly publishes these
books and contributes to the preservation of literature which has become rare and historical
knowledge for the future.

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