A mixture of beans from the best plantations in America and Africa famous mainly for their
intense aroma. Delicate barely perceptible floral aroma characteristic of beans from Central
America gives this coffee a unique character. Thanks to the appropriate roasting process it
obtains a full natural subtle taste. Due to the intense taste of Qualita Oro coffees we
recommend them especially as a culmination of lunch or dinner. It tastes great when prepared in
espresso machines and brewed in a traditional way.
