In 1989 four-year-old Natasha Kravchuk and her family entered the United States as refugees
from Ukraine. Her mother was an amazing cook and spoiled her family with delicious meals so
Natasha never learned how to cook until she got married and had her own family to nurture. In
2009 she began blogging about the joy she discovered in creating and sharing recipes. Her
audience exploded connecting with her warmth and willingness to share both her triumphs and
failures in the kitchen. In Natasha's Kitchen she shares 100+ budget-friendly foolproof
recipes anyone can whip up. From Salmon Piccata and Turkey Meatball Soup to Crispy Bacon
Jalapeno Poppers as well as traditional Ukrainian recipes passed down from her mother like
classic Borscht and her famous Pierogis Natasha's family-friendly recipes are made with
easy-to-find ingredients and have been thoroughly tested. And because she loves to have her
large extended family and friends over there are also menus for sharing and easy
entertaining-from a taco bar to a chili bar to the ultimate cheese board. Beautiful
mouthwatering photographs offers a glimpse into Natasha's life as she does what she enjoys
most: cooking for her loved ones--
