NEW YORK TIMES BESTSELLER! The book that 5 million fans of Binging with Babish on YouTube have
been waiting for! The internet cooking show Binging with Babish has taken YouTube by storm with
views as high as 12 million per episode. For each video Andrew Rea a self-proclaimed movie
and TV buff teaches a recipe based on a favorite TV show or film such as the babka from the
classic Seinfeld episode the beef bourguignon from Julie & Julia or the timpano from Big
Night. This cookbook includes these and other fan-favorite recipes. Some are so delicious that
you'll want to make them for dinner right away like Bubba's shrimp from Forrest Gump while
others can be saved for impressing a loved one-like the chocolate lava cake from Jon Favreau's
Chef which the actor director (who also wrote the foreword) asked to make during a guest
appearance on Rea's show. Complete with behind-the-scenes stories and never-seen-before photos
as well as answers to frequently asked fan questions Binging with Babish is a must-have
companion to the wildly popular YouTube show.
