Self-taught chef Nathan started uploading his delicious recipes on social platforms during the
first lockdown in April 2020 and The Grub Works Kitchen was born. Creator of those videos you
just can't stop watching on TikTok he has enjoyed over 30 million views from fans hooked on
his mouth-watering dishes epic flavours and oodles of personality. His community of loyal
fans tune in to his regular cook-along live shows to watch him cook up a FLAYVA storm. Nathan
has worked with household brands including Deliveroo The Sims and Sainsbury's where he
created his own flayvaful version of the classic Hot Cross Bun! Now known as the King of
FLAYVAS across TikTok his aim is to show how experimenting with classic family dishes can be
fun and full of FLAYVA. His Caribbean heritage influences many of his dishes which are packed
full of spice and big flavours. These are the sorts of dishes that reel viewers in on TikTok -
Hot Honey Chicken Sandwich Jerk Chicken Quesadillas Cajun Roast Potatoes Shawarma Spiced
Lamb - because they're familiar and Nathan makes them so easy to recreate at home.
