EAN: 9783744786560

PRACTICAL COOKING AND DINNER GIVING - MARY FOOT...

Practical Cooking and Dinner Giving - A Treatise Containing Practical Instructions in Cooking
in the Combination and Serving of Dishes... is an unchanged  high-quality reprint of the
original edition of 1876. Hansebooks is editor of the literature on different topic areas such
as research and science  travel and expeditions  cooking and nutrition  medicine  and other
genres. As a publisher we focus on the preservation of historical literature. Many works of
historical writers and scientists are available today as antiques only. Hansebooks newly
publishes these books and contributes to the preservation of literature which has become rare
and historical knowledge for the future.

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