The second title in the themed spin-off series of The 500 Hidden Secrets is a must-read for
anyone who cares about good food and is spending time in Belgium: in Belgium for Foodies. Femke
Vandevelde leads you to the best places in Belgium to eat and drink. Femke is a food writer and
restaurant critic (for i.a. De Morgen Magazine). She inherited a passion for great food
andquality products from her grandmother and as a journalist she is always in the know about
whats happening in the Belgian culinary scene. In this guide she shares the places every foodie
should visit in Belgium from amazing food shops to extraordinarydining locations and from top
restaurants to simple localspecialities. She also edits Time Out Londons Escapes pages.
