#1 NEW YORK TIMES BESTSELLER • Martha Stewart celebrates her landmark 100th book with an
intimate collection of 100 treasured recipes along with stunning photos from her personal
archives and the stories behind them. A must for anyone who has ever been inspired by the one
and only Martha. Join Martha in the kitchen as she shares favorite recipes and invaluable
tips. Learn how to cook her mother’s humble Potato Pierogi her decadent Gougères a
comforting Apple Brioche Bread Pudding and the famous Paella she makes for the luckiest
friends who visit her in summer. You’ll find something to satisfy everyone’s taste whether
it’s a simple meal you make for yourself a weeknight family dinner or a special celebration
recipes range from breakfast & brunch to soups & salads hors d'oeuvres cocktails dinner and
of course dessert. Like a scrapbook of Martha’s life in cookbook form this is the ultimate
collection for devotees as well as newer fans who want to become more confident in the kitchen
and do what Martha does best: Start with the basics and elevate them. From timeless classics to
contemporary delights these recipes reflect storied moments from her legendary trailblazing
career.
