Named a Best Cookbook of Summer 2025 by Bon Appetit and Epicurious ¿ Wired Best Cookbook of
2025 "Where some might see a cheap ubiquitous food product Kim sees a world of possibilities
and wonder." - The Washington Post "This is a joyful deep dive into a pantry staple . . . Kim
breaks down instant ramen's innovative invention explores its historical context shares his
steps for how to make any packet your own gives you a field guide to the most iconic brands
and more." - Epicurious A delightful deep dive into the versatility of instant ramen this
umami-rich instruction manual with 40+ international recipes will help you become a better chef
and get creative in the kitchen using a classic comfort food slurped around the world.
Instant ramen while a seemingly simple dish straight out of the packet is the quintessential
blank canvas to practice improvising in the kitchen. Ready in ten minutes and a forgiving
partner due to its baseline deliciousness a bowl of tasty noodles results from any
experimentation no matter how far-flung. Author Peter J. Kim breaks down his philosophies on
creating perfect harmony in your bowl through 40+ transformative recipes a fool-proof
methodology an instant ramen flavor wheel and robust pantry recommendations plus a field
guide to different ramen varieties and flavor profiles. For those in search of even more ways
to think outside the packet Instant Ramen Kitchen is complete with unique comfort food recipes
from all corners of the globe that demonstrate the beloved noodle’s versatility and
flavor-enhancing qualities including: Xi’an-style Cumin Lamb Ramen Budae Jjigae (Korean Army
Stew) Ramen alla Marinara Ramen Fideuà (Catalan Noodle Paella) B.E.C. Ramen (Bacon Egg and
Cheese) After helping you perfect the basics Kim offers a peek inside his own improvisations
that have resulted in nourishing delicious and soul-satisfying meals that are great to enjoy
any time of day. Following his example it’s time to let the flavorful fun begin creating your
own unique ramen masterpieces. ALWAYS IN THE MOOD FOR COMFORT FOOD: Over 100 billion servings
of instant ramen are consumed worldwide each year. And everyone loves to weigh in with their
favorite preparation: Kylie Jenner likes it with butter and garlic powder. David Chang puts
Pecorino Romano in his cooking liquid. Astronauts even eat them in space! Join the crowd with
this practical and inspiring guide to noodlicious culinary exploration. LEARN TO COOK: Here
is everything you need to learn to cook using a beloved and familiar product. It' s easy
versatile and affordable making it the perfect dish to experiment with. The stakes are low if
you mess up: you haven' t spent more than twenty minutes or $20 but you' ve gained a
world of knowledge in the kitchen. EASY GIFTING: This is the perfect gift for the
ramen-loving people in your life. Part nerdy deep dive part fun-filled celebration it makes a
great present or self-purchase any time of year from the cold-weather holidays and springtime
graduations to housewarmings for new owners or renters and inspiration for people looking to
jazz up a weekly meal. Perfect for: Noodle lovers and anyone who likes ramen Asian cuisine
and comfort foods Home cooks and dorm dwellers Novice and experienced cooks who enjoy preparing
quick and easy meals Parents who enjoy cooking with their kids Gift-giving for birthday
graduation holidays housewarming wedding shower or any occasion
