EAN: 9783711730282

TOXIN-FREE FOOD? - RUDOLF KRSKA MARI ESKOLA CHR...

The highly cited authors of this book offer new insights into the potential health risks and
benefits of our food. Toxin-Free Food? provides a comprehensive overview of all chemicals in
food to which average adult European consumers are chronically exposed. The book is rounded off
by a risk ranking of chemical contaminants in our food along with recommendations for
consumers.

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