Patisse Silvertop perforated 2-part baguette form with non-stick coating. Withstands
temperatures from -60°C to 230°C. Robust quality made from 0.6 mm cold rolled steel which
ensures good heat distribution. The fine holes allow steam to escape from the dough during
baking for a crispier result. Patisse is a Dutch company that has been producing quality
bakeware since 1988. The range includes a large and exciting assortment of high quality
products. All products are produced in their own factory in Europe and exported to more than 50
countries worldwide. Not dishwasher safe. 5 year guarantee.