EAN: 9780091957155

PLENTY MORE - YOTAM OTTOLENGHI GEBUNDEN

Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI and ROVI
restaurants. He writes a weekly column in The Guardian¿s FEAST magazine and has published seven
Sunday Times and New York Times bestselling cookbooks: PLENTY and PLENTY MORE (his collection
of vegetarian recipes)  OTTOLENGHI: THE COOKBOOK and JERUSALEM  co-authored with Sami Tamimi 
NOPI: THE COOKBOOK with Ramael Scully  SWEET with Helen Goh  and OTTOLENGHI SIMPLE with Tara
Wigley. Yotam has made two 'Mediterranean Feasts' series for More 4  a BBC4 documentary 
'Jerusalem on a Plate¿ and his hugely popular 'Simple Pleasures' podcast. ottolenghi.co.uk.
@ottolenghi

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