EAN: 9781785037047

RUTH ROGERS - GEBRAUCHT RIVER CAFE 30 - PREIS V...

Ruth Rogers (Author) Ruth Rogers and Rose Gray created the Michelin-starred River Cafe in 1987
and wrote their first book  The River Cafe Cookbook  in 1995. It was a game-changing Italian
cookery manual and a global bestseller  which they followed with several more bestselling
cookbooks. In 2010  shortly before Rose's death  they were appointed MBE. Many of the new
generation of renowned chefs  such as April Bloomfield  Samuel and Samantha Clark and Jamie
Oliver  began their careers in the kitchens of the River Cafe. Sian Wyn Owen (Author) Sian Wyn
Owen is Head Chef at the River Cafe and has worked alongside Ruth Rogers for over 17 years.
Joseph Trivelli (Author) Joseph Trivelli is Head Chef at the River Cafe and has worked in its
kitchens for over 16 years. Rose Gray (Author) Rose Gray and Ruth Rogers created the River Cafe
which opened in 1987. Together they trained many of the new generation of renowned chefs  such
as April Bloomfield  Samuel and Samantha Clark and Jamie Oliver.

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