9780241229781 - The Science of Cooking - Stuart Farrimond Gebunden

EAN: 9780241229781

Produktdaten aktualisiert am: 12.11.2024
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Specialising in food science Dr Stuart Farrimond is a science and medical writer presenter and educator. He makes regular appearances on TV radio and at public events and his writing appears in national and international publications including The Independent the Daily Mail and New Scientist. A keen blogger Stuart is also the founder and editor of online lifestyle-science magazine Guru which is supported by the Wellcome Trust - the world's largest medical research charity.

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