In this new small-format edition of Tristan Stephenson's original best-selling book he
explains the origins of the cocktail and showcases classic drinks alongside his own ingenious
reinventions. A true master of his craft in this book bartender restaurateur spirit
consultant brand owner and drinks author Tristan explores and experiments with the art of
mixing the perfect cocktail explaining the fascinating modern turns mixology has taken.
Showcasing a selection of classic cocktails he explains their intriguing origins introducing
the colourful historical characters who inspired or created them. Moving on he reinvents each
drink from his laboratory adding contemporary twists to breathe fresh life into these vintage
classics. Stay true to the originals with a Sazerac or a Rob Roy or experiment with some of
his modern variations to create a Green Fairy Sazerac topped with an absinthe 'air' or an
Insta-age Rob Roy with the 'age' on the side. Also included is a reference section detailing
all the techniques you will need making this an essential anthology for the cocktail
enthusiast.