** A SUNDAY TIMES CRIME FICTION PICK OF THE MONTH ** 'A terrific read'- DAILY MAIL
'Dazzlingly original' - SUNDAY TIMES 'Atmospheric and suspenseful' - GUARDIAN She has the
recipe for the perfect murder... Maria Capello is a celebrity chef like no other. A household
name with dozens of cookbooks and a weekly television show not to mention her line of
bestselling supermarket sauces. Once just the timid wife of famous chef Damien Capello she
stepped into the spotlight after his mysterious disappearance an event she's never spoken
about publicly... until now. Why is Maria willing to break her silence? When editor Thea Woods
is invited to Maria's remote farmhouse to work on the manuscript of her tell-all memoir Thea
spots an opportunity. She could be the one to finally learn whether the rumours are true. Did
Maria kill Damien for his recipes and the legendary 'secret ingredient'? Or is the truth even
darker? A deliciously rich thriller perfect for readers of Bella Mackie's How To Kill Your
Family and Alexia Casale's The Best Way to Bury Your Husband. 'A sizzling read sauced with
scares galore' - ORLANDO MURRIN 'A deliciously dark tale with a mouth-watering mystery at its
heart' - T.M. LOGAN
