EAN: 9783031510281

ETHICS OF EATING AND DRINKING - ADRIANO FABRIS ...

This book presents and discusses some of the problems that are increasingly emerging today in
our relationship with food as well as in our style of eating and drinking. The first three
chapters focuses on issues concerning eating  and on our relationship with what we can eat. The
fourth chapter deals with the act of drinking  with our relationship with water  and discusses
justice aspects in the use of water. The main idea is that the acts of eating and drinking are
to be understood as relationships  i.e. as a way human beings relate to other beings. As such 
they can be performed ethically well or badly. Therefore  an ethics of eating and of drinking
should be developed. Not only the book highlights some key ethical problems associated with the
act of eating and drinking  yet it also describes some ethically sustainable solutions to them.
It ends with a list of reflections  which are intended to guide our choices in the relations
with food and drinks with a normative approach. Mainly written for university students and
researchers in the field of applied ethics  this book will also offer an inspiring reading to a
wider audience of academics and professionals.

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