NEW YORK TIMES BEST SELLER • A BON APPETIT and EPICURIOUS BEST BOOK OF THE YEAR • The
long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook
and Smitten Kitchen Every Day—a collection of essential recipes for meals you'll want to
prepare again and again from Cozy Chicken and Dumplings to Fettuccine with White Ragú and
from Chocolate Peanut Butter Cup Cookies to Strawberry Summer Stack Cake.Deb Perelman is the
author of two best-selling cookbooks one of the internet's most successful food bloggers the
creator of a homegrown brand with more than a million Instagram followers and the self-taught
cook with the tiny kitchen who obsessively tests her recipes to make sure that no bowls are
wasted and that the results are always worth the effort.Here in her third book Smitten
Kitchen Keepers: New Classics for Your Forever Files Perelman gives us 100 recipes (including
a few favorites from her site) that aim to make shopping easier preparation more practical and
enjoyable and food more reliably delicious for the home cook. What's a keeper? a full-crunch
cucumber salad you'll want to make over and over again for lunch a tomato and corn cobbler that
tastes like summer sunshine an epic deep-dish broccoli cheddar quiche that even quiche skeptics
love a slow-roasted chicken on a bed of unapologetically schmaltzy croutons a butterscotched
apple crisp that will ruin you for all others perfect spaghetti and meatballs better than ever
Deb's ultimate pound cake one to redeem all the sleepy ones you've eaten over the years These
are the fail-safe satisfying recipes you’ll rely on for years to come—from Perelman’s forever
files to yours.
