A beautiful collection of delicious Sicilian recipes complete with specially commissioned
photography of the stunning Italian island. Essential Recipes from a Mediterranean Island
Discover this collection of delicious recipes from Sicily complete with specially commissioned
photography of the beautiful Mediterranean island. From the bustling streets of Palermo to
the colorful markets of Cefalù from arancini to cannoli Sicily is home to some of the
world' s freshest most delicious food. In this collection of recipes curated by Sicilian
Enza Genovese travel the entire island of Sicily in food learning how to easily prepare the
tastiest hallmark dishes of this Italian region alongside some new favorites at home.
Chapters include: Antipasti: arancini Nonna' s eggplant parmigiana Sicilian focaccia
Pasta: Casarecce alla Norma spaghetti with ricotta and pistachios sardine bucatini Risotto
and couscous: artichoke and pea risotto Trapanese couscous lobster risotto Meat: meatballs
in white sauce pork ragu vegetable polpettone Fish: stuffed calamari swordfish with capers
and almonds tuna millefoglie
