EAN: 9780241285183

BAKING SCHOOL - JUSTIN GELLATLY LOUISE GELLATLY...

Matthew Jones set up Flour Power City bakery in 1999  and is the co-founder of Bread Ahead 
which has branches in Borough Market  Kings Cross  Chelsea  Covent Garden and Westfield
Stratford. Head Baker and Pastry Chef at St John for twelve years  Justin Gellatly created the
St John Bakery and restaurants' legendary sourdough bread and doughnuts  and is Head Baker at
Bread Ahead Bakery and School. He is also the author of Bread  Cake  Doughnut  Pudding. Louise
Gellatly is a former chef who now bakes and teaches at Bread Ahead.

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